People talk
Our Guestbook
“ Sea bass was really good. Mussels was okey but french fries were needed. Tuna steak was delicious. The oysters were too salty. The place has a nice interior concept. ”
“ Very fresh seafood! Especially liked the tiny clams in olive oil. The service was excellent and the interior was interesting as well. ”
“ Highly recommended. Lovely place. Delicious fish dishes. Decor lovely, staff friendly. Sure, not the cheapest...Doesn't deserve the 1 star reviews where uninformed customers tried to sight the use of plastic cups to be against the eco principle of the place. They are using recyclable materials, which a 2 minute research using the name stamped on the bottom of the cup would have brought them to a Bioware website. ”
“ Real fresh fish . Good service and location. A no frills fish restaurant a cut above the rest in Saint Marie. Nice friendly female staff but cash only ! ”
“ Delicious seafood from an abundance of fresh catches. They even have local oysters! The yard is full of sea-related art and the staff is friendly. Strong recommendations! ”
“ Really nice restaurant, there is a cute backyard with lots of plants for some shade. Food quality is amazing, the fish was excellent and service was good as well. I would definitely come back! ”
“ This little place is so wonderful. The frito mixto was absolutely great and the service was too. Highly recommend and I will be returning! ”
About
O Pica Pica
Welcome to O Pica Pica, a hidden gem nestled in the scenic coastal town of Saintes-Maries-de-la-Mer, France. Located at 16-18 Av. Van Gogh, this charming eatery specializes in fresh seafood and offers a delightful dining experience highlighted by its warm ambiance and friendly service. The restaurant's interior is thoughtfully decorated with sea-related art, creating a unique and inviting atmosphere.
The culinary offerings at O Pica Pica are nothing short of spectacular. Diners rave about the freshness of the seafood, with dishes that reflect the local catches of the day. For instance, the sea bass has received high praise for its delectable preparation, while the tuna steak is celebrated for its robust flavor. Customers have also enjoyed the tiny clams in olive oil, which are a being of their own. However, there are moments of critique, such as the oysters occasionally being too salty. Nevertheless, the restaurant consistently meets expectations when it comes to delicious fish dishes.
Service at O Pica Pica has garnered compliments, with many guests noting the warmth and attentiveness of the staff. This level of hospitality adds to the overall experience, making each visit feel special. Despite being a bit on the pricier side, the quality of food and service justifies the cost, winning the hearts of locals and tourists alike.
It’s worth mentioning that the restaurant utilizes recyclable materials, aligning with eco-friendly practices amidst some misunderstandings from a few customers. A little research can go a long way in dispelling misconceptions, especially regarding the use of plastic cups.
In summary, O Pica Pica is more than just a restaurant; it’s a celebration of fresh seafood and an embodiment of culinary passion. With every dish, you taste the commitment to quality and sustainability. If you find yourself in Saintes-Maries-de-la-Mer, don’t miss the opportunity to indulge in a meal at O Pica Pica. You might just discover your new favorite seafood destination.
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